Egg-less Chocolate-Walnut Brownie

Indulge yourself in my sinful delectable chocolate brownie to gratify each and every taste bud. There lies the right amount of flavor, texture, softness, color and aroma in it. Relish it.


Preparation Time : 10 mins
Cooking Time : 40 mins


Ingredients
• 1 cup unsalted Butter
• 1 cup granulated sugar
• 1 teaspoon vanilla extract 
•  3/4 cup yogurt  
• 1/2 cup condensed milk
• 1/2 cup cocoa  powder
• 1/2 cup maida flour 
• 1/4  teaspoon baking powder
• 3-4 Walnut
• A pinch of salt


Method
• Melt butter on low flame (no need to heat if it is in semi liquid form)
• Stir sugar and vanilla and mix it well.
• Add condensed milk and yogurt and beat well.
• Add cocoa and beat well until well blended.
• Finally, add the flour, baking powder and salt, beat well.
• Add semi crushed walnuts.
• Preheat oven to 350F/180. Grease a 9" square or round pan with butter.
• Bake for 35-40 minutes or until brownies begin to pull away from the pan sides.
• Allow it to cool and cut it into slices.