Chocolate Desire

Chocolate Cake

Here is the treat that is hard to forget on Memorial Day. Chocolate lovers will find their dreams come true with this moist home made and egg-less chocolate cake and frosting. Just be sure to get yourself a slice before everyone else finishes this cake off!


Preparation Time : 10 mins
Cooking Time : 40 mins
Makes about 500gm cake


Ingredients

✏ Cake Base :

• 2 cup Maida flour 

• 1 cup Milk Powder

• 2 cup Powdered sugar

• 1  teaspoon  vanilla essence

• ½  teaspoon  Baking Powder

• A pinch of Baking Soda

• A pinch of salt

• 1.5 cup Milk

• 1.5 cup Butter

•  3/4 cup condensed milk

• 1.5 cup Coco powder

✏ Cake Frosting :

• 1 cup granulated sugar

• 1/4 cup cocoa

• 1/4 cup butter

• 1/4 cup milk

• 1 teaspoon vanilla extract

    (Quantity may vary according to the size of the cake)

    (Readymade whipped creams are also available which can be used in frosting)

Method 

• Mix Maida, milk powder, vanilla essence, baking powder, baking soda,  powdered sugar, salt in a container. Sieve the mixture well.

• Mix 1 cup milk, butter, condensed milk in another bowl. Add dry mixture to this mixture and beat well. Add water if needed. The paste should be of dropping consistency.

• Grease the microwave bowl using butter, dust it with plain flour.

• Pour the mixture in the bowl and bake it for 25-30 minutes or until a knife comes out clean.

• Invert the bowl over a clean dish and tap sharply to unmold the cake. You may alternatively use a knife to loosen the edges of the cake. 

• Cool it for 30 minutes.

Frosting:

• Mix sugar, cocoa, butter, milk together.

• Bring to a boil and boil for 1 minute.

• Add vanilla. Cool partially, and then beat with a mixer for 3 minutes  or until spreadable consistency.      

• Spread it on the cake.
• Sprinkle Chocolate dust over it and decorate as per your need or creativity ;) :P